CAREERS
It goes without saying that we couldn’t do what we do without the many members of our team out on the front-line! We favour using local staff and retaining them, valuing loyalty and commitment, and we pride ourselves on our team work. Event catering often means long days on your feet but team spirit and the support of like-minded colleagues makes for an enjoyable and rewarding working environment. Not forgetting that a lot of the events we cater at are about people having fun – a day at the races, a glittering awards do – lively, energetic staff can make all the difference.

If you’re enthusiastic and hardworking we’d love to hear from you. Our exciting range & scale of venues and events means we’re always on the look out for sparks of talent.

Please rest assured that we take your privacy very seriously and we ask that you read this privacy notice carefully Data protection privacy notice (recruitment)

OPPORTUNITIES
We regularly post new job opportunities here throughout the year. Here’s who we’re looking for at the moment…

Senior Event Chef

We are recruiting a self-motivated Senior Chef, who is ready for a new professional challenge to Join Our Outside Catering Division

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Senior Chef at York Racecourse

We are recruiting a self-motivated Senior Chef, who is ready for a new professional challenge

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Apprentice Commis Chef - Outside Catering Division

We have an exciting opportunity available as we are currently recruiting a Commis Chef Apprentice, within our catering division. As a Commis Chef Apprentice you will work in our outside catering division based in Garforth in Leeds. You will train alongside our existing team of chefs learning all the basics of food preparation and cooking. The candidate should be willing to observe, listen and learn as much as possible and to aid the progression of the kitchen team.

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Apprentice Commis Chef - York Racecourse

We have an exciting opportunity available as we are currently recruiting a Commis Chef Apprentice, within our catering division. As a Commis Chef Apprentice you will be based at York Racecourse Hospitality as part of their kitchen team. You will train alongside our existing team of chefs learning all the basics of food preparation and cooking. The candidate should be willing to observe, listen and learn as much as possible and to aid the progression of the kitchen team.

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Apprentice Trainee Manager - Outside Catering Division

We are looking for someone to join our existing management team who ideally has previous hospitality experience preferably in a supervisor role, who is looking to move into a trainee manager role. This is a hands on role; you will train alongside our existing management team learning all the basics of planning, undertaking and evaluating a hospitality event in the eventuality that you will manage your own hospitality functions in the future.

Download Info Pack

Apprentice Trainee Manager - York Racecourse

We are looking for someone to join our existing management team who ideally has previous hospitality experience preferably in a supervisor role, who is looking to move into a trainee manager role. This is a hands on role, based at York Racecourse where you will be a member of York Racecourse’s Hospitality team. You will train alongside our existing management team learning all the basics of planning, undertaking and evaluating a hospitality event in the eventuality that you will manage your own hospitality functions in the future.

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Newsletter

Please enter your name and email to signup for updates. *By clicking the ‘submit’ button, you are agreeing to receive CGC Event Caterers’ newsletter. We take the privacy of your data very seriously and will not use this information for any other purpose. You can unsubscribe from the newsletter at any time by following the instructions in any email you receive. For further information please view our Privacy Policy via the link in the website footer.